Chicken Teriyaki Light

Grilled breast chicken w/ teriyaki sauce.

Mahi Mahi Tempura

Lightly breaded mahi mahi w/ house miso sauce.

Ginger Pork

Stir fried pork, seasoned vegetable.

Chicken Cutlet

Panko fried chicken w/ tonkatsu sauce.

Pork Cutlet

Panko fried pork w/ tonkatsu sauce.

White Fish Cutlet

Panko fried white fish.White fish saute

White Fish Sauteed w/ Lemon & Soy Sauce.

Pork Donburi

Panko pork cutlet cooked into an omelet w/ special teriyaki like sauce. Served over a bed of rice.

Chicken Donburi

Panko chicken cutlet cooked into an omelet w/ teriyaki like sauce. Served over a bed of rice.

Tempura

Lightly battered shrimp & seasonal vegetables w/ tempura sauce.

Sashimi

Thinly sliced tuna, salmon & chef's choice of sashimi.

Ahi Tataki Salad

Thin sliced seared tuna on spring mix vegetables & served w/ garlic soy dressing.

Calamari Tempura Salad

Calamari tempura over a bed of spring mix vegetables served w/ garlic-soy & miso mayo dressing.

Sakana Delight

Garden salad‏ topped w/ shrimp tempura & served w/ miso mayo dressing. Accompanied by a california roll & seasonal fruit.

Hand Roll Special

Three kinds of chefs choice rolls.

Chicken Teriyaki Light

Grilled breast chicken & sauteèd mushrooms & onions served w/ teriyaki sauce.

White Fish Sautè

Sauteèd filet of snapper w/ vegetables, lemon & soy sauce.

Ten Spice Salmon

Pan seared filet of salmon seasoned w/ japanese spices served w/ sauteed vegetables, drizzled w/ miso mayo sauce.

Edamame

Steamed soybeans sprinkled w/ salt.

Spring Roll

Seasoned vegetables wrapped & deep-fried.

Gyoza

Pan-fried pork & vegetable dumplings.

Shrimp Shumai

Steamed dumplings filled w/ shrimp.

Agedashi Tofu

Deep-fried tofu served w/ tempura sauce.

Calamari Tempura

Deep-fried calamari, jalapeno w/ miso mayo.

Chicken Cutlet

Deep-fried panko chicken w/ tonkatsu sauce.Pork also available.

Sunomono

Octopus, crab, cucumber & seaweed marinated in a sweet vinegar sauce.

Vegetable Tempura

Lightly battered deep-fried vegetables.

Shrimp Tempura

Lightly battered‏ deep-fried shrimp.

Mixed Tempura

Mixture of shrimp & seasonal vegetables.

Saba Shioyaki

Grilled salted mackerel.

Super Mussel

Green mussels stuffed w/ crab & spicy mayo, grilled in the oven.

Calamari Tempura Salad

Calamari tempura over a bed of mixed spring vegetables served w/ garlic-soy & miso mayo dressing.

Ahi Salad

Thin sliced seared tuna mixed w/ assorted garden vegetables & served w/ garlic-soy dressing.Item served undercooked.

Tofu Salad

Assorted garden vegetables w/ house ginger dressing.

Garden Salad Available For

Aji Tako Salad

Seasoned & marinated octopus.

Squid Salad

Seasoned calamari squid w/ marinated vegetables.

Seaweed Salad

Seasoned & marinated seaweed.

Asari Clam Miso Soup

Asari clam miso soup w/ vegetables & shitake mushrooms.

Tofu Miso Soup Available For

Squid

Mackerel

Shrimp

Yellowtail

Salmon

Smoked Salmon

Albacore

Ahi Tuna

Salmon

Smoked Salmon

Albacore

Ahi Tuna

Egg Omelet

Fresh Water Eel

Octopus Scallop

Yellowtail

Fresh Water Eel

Octopus

Scallop

Spicy Scallop

Sea Urchin

Raw Shrimp

Salmon Roe

Spicy Scallop

Sea Urchin

Raw Shrimp

Salmon Roe

Smelt Roe

Smelt Roe

California Roll

Crab, avocado & cucumber.

Crunchy California Roll

California roll w/crunchy outside & topped w/ eel sauce.

Philadelphia Roll

Smoked salmon, cream cheese, avocado & cucumber.

Spicy Salmon Roll

Spicy salmon & cucumber.

Spicy Tuna Roll

Spicy tuna & cucumber.

Shrimp Tempura Roll

Batter coated deep-fried shrimp, crab & cucumber.

Alaska Roll

California roll w/ spicy salmon on top.

Boston Roll

California roll w/ spicy tuna on top.

Boston Roll

Crunchy eel roll

Crunchy Eel Roll

Eel, cream cheese & avocado, panko breaded & deep-fried, served w/ eel sauce.

Tootsie Roll

Shrimp tempura roll w/ crunch on the outside, drizzled w/ eel sauce.

Tootsie Roll

Soft shell crab roll

Soft Shell Crab Roll

Deep-fried canadian‏ blue soft crab w/ crab, cucumber & smelt roe, drizzled w/ eel sauce.

Rainbow Roll

Crab, avocado & cucumber, wrapped w/ tuna, salmon, yellowtail & shrimp outside..

Rainbow Roll

Hand roll special

Baked Scallop Roll

Crunchy california roll w/baked scallops & crab on top.Garnished w/ masago & scallions.

Main Lobster

8 oz main lobster tail

Canadian Scallops

10 pieces of canadian scallops

Rib Eye Steak

10 oz USDA choice rib eye cut

N.Y. Steak

10 oz USDA choice N.Y. cut

Shrimp

12 pieces of south American white shrimp

Salmon

8 oz filet of sushi grade atlantic salmon

Calamari Steak

10 oz filet of calamari

Chicken

9 oz of chicken breast

Tofu Steak

9 oz filet of tofu

4 Oz N.Y. Steak

6 Pcs Shrimp

5 Pcs Scallops

4 Oz Salmon

5 Oz Calamari Steak

4 Oz Chicken

4.5 Oz Tofu